Our online business is still up and running, so you can continue to bake with your famiglia.
Our online business is still up and running, so you can continue to bake with your famiglia.
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Bunny Cake Topper Tutorial

What you'll need:

  • Buddy Valastro Foods Fondant
  • Round cookie cutter
  • Long diamond cutter
  • Round piping tip (No. 12)

Step 1

Roll out the white fondant. Use your circle shaped cutter to cut circles out for the bunny's face.

Step 2

Cut several diamond shapes out of the white fondant (enough for two ears per bunny).

Step 3

Roll out the pink fondant and cut diamond shapes out of the pink fondant. Enough for 2 ears per bunny.

Use the No. 12 piping tool to cut out circle shapes for the bunny's nose.

Step 4

Use the diamond cutter again to cut the pink diamonds to be slightly smaller as shown in the picture.

Step 5

Use your paint brush and a small amount of water to adhere the two pieces of the bunny ears together.

Step 6

Gently fold the bottom of the bunny ears to be pinched together as shown.

Step 7

Use the paintbrush and a small amount of water to attached the bunny nose to the main circle for the bunny face as shown.

Step 8

Use your black, edible ink pet to draw eyes, whiskers, and a mouth on the bunny as shown.

Step 9

Place the bunny face and ears into the cupcake or cake as shown.

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