Cake Boss Buddy Valastro shows you how to make a fast and simple chocolate decadence cake. See below for full recipe.
Chocolate Decadence Cake Recipe
Ingredients:
- 1½ cup cake flour
- 1½ cup sugar
- 8 Tbs unsalted butter
- ⅓ cup cocoa powder
- 1 teaspoon baking soda
- ¼ teaspoon baking powder
- ⅓ cup unsweetened chocolate
- ½ cup hot water
- 2 extra large eggs
- ½ cup buttermilk
- 1 cup Heavy Cream
- 9 oz semi-sweet chocolate
Directions
- Preheat oven to 350F
- Place flour, sugar, butter, cocoa powder, baking soda and baking powder in a bowl of a standing mixer fitted with a paddle attachment. Mix on slow until all ingredients are combined. Raise speed to medium and continue to mix until mixture is smooth.
- Stop the motor and pour in the chocolate. Mix for 1 minute, then, with the motor running, pour in hot water. Then add the eggs, 1 at a time, adding the next after the previous is absorbed. With the motor still running, add buttermilk. Stop the motor periodically and scrape to get the bottom of the bowl incorporated.
- Grease your 7” cake pans, divide the batter into pans and bake for 25-30 minutes or until a cake tester comes out clean.
Ready to Use Buttercream Icing
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